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A GROWING CONSUMER GROUP
More area firms cater to Hispanic population
By DIANA FISHLOCK Of The Patriot-News

They're young, they've got money to spend, and they still barely register on the radar of some businesses.

Hispanics' purchasing power was nearly $500 billion in 2001 and is expected to reach $1 trillion by 2010, since it's growing three times as fast as that of non-Latino Caucasians, according to "Hispanics Today: Leaders of the New Millennium" by TransWorld Inc.

Hispanics are the fastest growing consumer segment and comprised 13.6 percent of the teenage population in 2001, which adds up to 4.3 million young consumers with an estimated spending budget of $20 billion. Although the mid state's approximately 31,000 Hispanics are small papas compared to Los Angeles or New York, the Hispanic population in Cumberland, Dauphin, Lebanon, Perry and York counties has doubled since 1990, according to U.S. Census data.

That means not only more frijoles and fiestas, but more cars, homes, haircuts and checking accounts. Some midstate businesses are reaching out to the Latino market. They're hiring bilingual staff, advertising in Spanish as well as English, carrying products Latinos might want to buy and joining Latino organizations to make contact.

"People are taking a look at Hispanics and realizing how important we are as a group," said Balbina Caldwell of Mechanicsburg, 32, a Spanish professor at Messiah College. "We're interested in the community and voting, so more people are paying attention to us. We're hardworking and discretionary income is increasing, so more businesses are paying attention to us."

James A. Stoudt, president of One World Recruiters in Camp Hill, which matches companies with bilingual professionals, noted that Hispanics' wealth is increasing as they get better jobs. "Latino wealth is such an untapped marketplace," Stoudt said. "Central Pennsylvania is a very conservative area and the mainstream employers are just starting to realize the need for Latino employees."

Meanwhile, some small area businesses are already tapping into the market. Lance Ulen, owner of Hooper Memorial Home in Susquehanna Twp., first worked with a Latino family when a friend married a Latina, then someone in her family died several years ago, Ulen said.

Ulen has hired Patricia Vargas Golden, a bilingual administrative assistant who can communicate with Latino clients and translate brochures and legal forms into Spanish. "Because of the increase in Hispanics, I need to be more sensitive," he said. "If you're going to do a full-service business, then you need to serve the whole community."

Allfirst Bank has the same philosophy. Allfirst has been reaching out to the midstate's Latino community for several years, said Thomas C. Bell, senior vice president. He's joined several Hispanic organizations and serves on the board of some.

"I go to meetings and say, 'I have a program I think might help Mrs. Rodriguez,' or whatever. It's not so much advertising, but being there," Bell said.

The bank has hired more bilingual tellers at many branches, translated brochures and developed programs in Spanish to teach people about credit, applying for a loan or securing a mortgage.

"We've budgeted for bilingual ATMs in Spanish, concentrated in areas with major Hispanic population," said Bell.

The bank sometimes partners with a nonprofit organization to help low income people save money for a car or an individual retirement account by putting away a minimum of $10 a week with a match from the state government, he said.

Allfirst also was a founding member of the year-old Pennsylvania Latino Chamber of Commerce.

"We work together to try to develop products, economic empowerment seminars, making monies available to Latinos that have been there for 100 years, but no one's ever approached them," Bell said. "... They have been banking, but maybe they have been banking someplace that wouldn't loan them money for their business. That's where the need is.

"The great thing is, that little Mom and Pop grocery store has probably been there for 30 years, so they're doing something right. They may need it to fix up the facade of the store or get an addition or just for capital."

Giant Food Stores has been marketing to ethnic groups, including Latinos, for about 41/2 years, officials said.

"Giant recognized that if we didn't market to them we'd be at a disadvantage," said Denny Hopkins, vice president of advertising and sales development.

While Caucasian and black population growth is flatter, the Hispanic and Asian populations are growing quickly, said Deborah Vereen, Giant's director of organize effectiveness and diversity.

"Until we started doing the research, we did not realize how much the demographics had changed," she said.

The Carlisle-based grocery store chain has begun advertising in Spanish in Lancaster and Allentown, hiring bilingual staff, using bilingual signs in stores and carrying more Hispanic products, according to company officials.

Giant has added Goya products, frozen foods, health and beauty aids, seafood and dairy products in Lancaster and Allentown, and will do so in Harrisburg, Vereen said. The chain has added more produce to attract Latinos, including bread fruit, jicama, passion fruit, sour oranges, yucca, tamarindo and more types of bananas, peppers and coconut.

"They're very health conscious and they cook a lot from scratch," Vereen said.

With businesses catching on to the importance of reaching out to Latinos, this is a golden time to be a Latino looking for work, especially at the entry level with an eye to moving up within a company, said Stoudt, of One World Recruiters.

"It's fantastic. It's just on the front end of it," Stoudt said. "The major movement is still probably a year away, but it's catching on."

DIANA FISHLOCK : 255-8251 or dfishlock@patriot-news.com

 The Sunday Patriot-News (Harrisburg, PA)

Page E01 12/15/02


Some Hispanic businesses attract non-Latinos, too

By DIANA FISHLOCK Of The Patriot-News

Yuca, platanos, malanga and yautia line the produce shelves. Twenty-pound bags of rice are stacked high against one wall. Goat meat, smoked herring and salted pigs feet rest beside Oscar Mayer Lunchables.

This is not your mama's convenience store.

Jay's Mini Market in Lebanon may seem exotic to some, but to its mostly Hispanic customers, it's a taste of home.

Area Hispanic-owned business offer customers more than a bilingual shopping experience. The business owners understand Hispanic culture, values and lifestyles.

The United States' 1.2 million Hispanic-owned businesses employed more than 1.3 million people and generated $186.3 billion in revenues in 1997, according to the U.S. Census Bureau.

In central Pennsylvania, Latinos own not just restaurants and bodegas, but law firms, car dealerships, Web site design firms and more. While some thought their customers would be mostly Hispanic, some are attracting a sizable non-Hispanic customer base, too.

"All things being equal, they feel more comfortable dealing with people who are bilingual or bicultural or both," Samuel Rivera said of his Hispanic law clients, who make up about a third of his practice. "It's tough to find Spanish-speaking attorneys, and there's a demand."

Clients feel more comfortable dealing with a bilingual lawyer than having to speak through an interpreter, he said. He has firm information and legal documents in both languages at his Harrisburg practice.

"The consultations are in Spanish if that's what they desire," Rivera said.

Understanding Hispanic culture plays a big role in Julio Pena's work. He and his wife, Cathy, own Exact Communication, an interpreting and translating business. Sometimes one word can make all the difference, he said.

"One time, I was on a hearing and the gentleman being deposed was from Cuba," Julio Pena remembered. A lawyer was asking the man how many weeks pregnant his wife was when something occurred. "He couldn't come up with weeks because, in the Latin world, we deal with months. Things like that you have to tell your client because it's part of the culture."

Only 10-15 percent of the Penas' clients are Hispanic, but that percent is growing as the population booms. The midstate's Hispanic population doubled between 1990 and 2000, according to U.S. Census data.

The Penas, who use more than 50 interpreters and translators, have translated business, government, legal, medical, insurance and human resources documents into Vietnamese, Serbo-Croatian, Spanish and moreexotic languages since they opened their Palmyra business in 1995, they said.

The owners of 2 Guys Bakery thought most of their customers would be Hispanic when they opened in Lebanon in February, said Edelmira Gonzalez, who owns the bakery with her brother, Augustine Melendez, and their spouses.

Their customers -- 60 percent Anglo, 40 percent Hispanic -- travel from Lancaster, Allentown, Reading and New York for flan, guava puffs, quesito -- a sweet cheese turnover with honey glaze, and for non-Hispanic desserts such as Napoleons, eclairs and pies, Gonzalez said.

"They want us to move. 'Why don't you move to Harrisburg? You could make more dinero money,'" Gonzalez said, mimicking her customers. "No, this is my town."

The owners of Puertorican Paradise Restaurant found 75 percent of their customers aren't Hispanic, they said. "We were surprised it's mostly white people," said Leticia Perez, who opened the restaurant July 4 with Isabel and Pedro Rojas. "We explain how we make the food. Most Anglos love it. It's new, but they like the experience of trying something new."

Ruben Vazquez, who bought Bob's Auto Exchange in Harrisburg almost eight years ago, said a recent trip gave him a new appreciation for his ability to speak two languages. "I've gone to Venezuela, Mexico and Puerto Rico," he said. "This year I went to Germany, and it was the first time I realized what other people go through. Not being able to understand the language gave me an appreciation for my language. It put me on the other side." Now he appreciates why Latino customers are glad he speaks Spanish, he said. "It's always a more comfortable atmosphere for them," he said.

DIANA FISHLOCK : 255-8251 or dfishlock@patriot-news.com.

For further information and media opportunities, please contact Ms. Serrano at 717-270-6651

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